Cranberry-Walnut
We use whole wheat flour and rye flour to make this dense and hearty loaf, packed full of dried cranberries and walnuts.
https://new.briobreadworks.com/wp-content/uploads/2023/07/PXL_20230630_1941571452_0.jpg
We use whole wheat flour and rye flour to make this dense and hearty loaf, packed full of dried cranberries and walnuts.
https://new.briobreadworks.com/wp-content/uploads/2023/07/PXL_20230630_1941571452_0.jpg